Llama (a domesticated relative of the camel), in Peru
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PERU   Page 1/4:

Overview / Cuzco Area

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Peru Index  1 ~ 2 ~ 3 ~ 4 :
Page 1: Cuzco Area; this page):  Overview / Cuzco / The Wari People / Inca Conquest / MoraySalt Pans at Salinas / Lares Trek / Fujimori, Toledo, & the Economy
Page 2: Inca Trail to Machu Picchu ~ Page 3: Cordillera Blanca: Trekking Season & Climate / Chavin / Santa Cruz Trek / Inca Legacies
Page 4: Cordillera Huayhuash: Altitude Acclimatization / Climate/ Touching the Void / Amazon Source


Overview

Peru delights your eyes and heart with spectacular mountains, amazing ancient ruins, and colorful cultures. I highly recommend visiting. Visitors from the Americas will experience little jet lag flying to Peru, which is in the same time zone as Eastern Standard Time. We booked all trips as packages directly by e-mail and fax using the excellent Peru-based company Aventura Quechua (Cusco phone 51 84 965 0572) (this link leaves my site). Airfare to Lima can be a surprisingly good value from the USA ($600-$800), especially from Latin America ticket consolidators such as Buena Vista Travel (telephone 206-768-1931 in Seattle).

2000: From May 19 - June 12, our Seattle-based group of friends trekked the following three areas. We avoided altitude sickness by ascending gradually with each trek, walking a total of 85 miles over 12 days, eventually hiking to 15,600 feet in the spectacular Cordillera Blanca mountain range:

2003: I enjoyed the above trip so much that I returned three years later for the following activities May 10-30:
Click an image or link to visit my four Peru pages:
Ancient Inca salt pans at Salinas, Peru
Page 1 (below) covers the Cuzco Area: Overview / Cuzco / The Wari People / Conquest of the Inca / Moray / Salt Pans at Salinas / Lares Trek
Historic Sanctuary of Machu Picchu, a UNESCO World Heritage Site
 Page 2: The Inca Trail to Machu Picchu
Cordillera Blanca, PERU: Giant lupines under Mount Taulliraju (19,100 feet)
Page 3: Cordillera Blanca
Crossing outlet stream of Lake Carhuacocha in the Cordillera Huayhuash, Peru.
Page 4: Cordillera Huayhuash

Lima:

Ancient mummy in Museo Nacional de Antropologia y Arqueologia, Lima, Peru
Left: The dry air of coastal Peru preserved this ancient mummy for perhaps 1000 years.  Museo Nacional de Antropologia y Arqueologia, Lima.

Flying over the coastal desert between Lima and Cuzco, Peru
Above: Flying out of Peru's capital, Lima, to mountainous Cuzco gives you a good look at the coastal desert. Coastal Peru is one of the driest deserts on earth, watered only by rivers descending from the Andes Mountains. The coast has a short summer of sunny, humid days from January to March, followed by 9 months of gray mist called the garua. [This image was published in a poster  addressing altitude sickness, by a medical student at USC, for use at an international health conference.]


CuzcoHandicraft vender in Cuzco, Peru

Left: Handicraft vender in Cuzco.

Inca alphabet or calendar rug, Peru
Above: "Inca alphabet" or "calendar" rug, commonly woven from wool of alpaca and sheep. You can buy many wonderful high-quality crafts in Peru.

Cuzco, built upon the foundations of the Incas, Peru
Left: Cuzco, the longest continuously occupied city in the Americas, is built upon the foundations of the Incas and several previous cultures. Many of the buildings incorporate Inca walls as a footing several feet high, as shown here. Francisco Pizarro officially founded Spanish Cuzco in 1534.

Santo Domingo Church was built on top of Coriconcha, Cuzco's major Inca temple, Peru.
Above: Santo Domingo Church was built on top of Coricancha ("Golden Courtyard" in Quechua language), Cuzco's major Inca temple, and was twice destroyed by earthquakes, in 1650 and 1950. Francisco Pizarro officially founded Spanish Cuzco in 1534.

     The attractive town of Cuzco (or Cusco) nestles in a valley at 11,000 feet, and offers impressive Inca history, Spanish colonial architecture, high-quality handicrafts, comfortable lodging, and a pleasant year-round climate. The Spanish name "Cuzco" comes from qosqo, or "the earth's navel," in the Quechua language. In 1983, UNESCO listed the city of Cuzco as a World Heritage Site.
     Although restaurant touts and craft venders can be annoyingly assertive around the main tourist areas of Cuzco, I can't blame them for wanting to make a living. More importantly, I found their products to be of high quality for a small price: fresh food, Cusquena beer, woven rugs, decorated ceramic plates, and various handicrafts. As of 2003, the city has improved the situation by banning roving venders in the central square, moving them to a new covered market building several blocks West. You do need to hang on to your valuables -- one woman in our group lost a loosely secured small camera to a mother with children who distracted her and pressed closely. Petty crime is high, but your your body is safer from harm in Peru than in the United States. As long as you watch out for the frequent petty crime in cities, Peru is very safe and enjoyable for touring. Urban problems are not unique to Peru, and you can easily escape them by visiting the fascinating rural country, as we did by trekking. The campesinos are friendly, conservative, and colorfully dressed.

Sunset at Sacsayhuaman, Cuzco, Peru
Above: The last rays of sunset highlight turbulent clouds over the finely crafted Inca walls of Sacsayhuaman, built on a hill above Cuzco. (This is all natural light captured on standard Fujichrome Velvia film, without any colored filters.)

Wall built by the Wari people at Willkahuain, near Huaraz, Peru
Above: Wari People: This image shows a wall built by the Wari people at Willkahuain, near Huaraz. From 600 to 1000 AD, the Wari (or Huari) people conquered their neighbors in the central Andes. They imposed their way of life on local cultures, and also fashioned strong stone buildings with good ventilation and earthquake resistance. Wari influence gradually wained as local groups regained control. The militaristic and urban culture of the Wari may have influenced the remarkable expansion of the Inca from Cuzco Valley in 1430.

Inca walls and waterfalls at Tambomachay, Peru
Left: Here at Tambomachay, the Incas diverted a spring through impressive stone work. The Incas perfected stonecraft to a degree which amazes us today. Not even a piece of paper can fit between stones in the finer temples.
 
 

Below right: Inca wall at Tambomachay
Finely crafted Inca walls at Tambomachay, Peru
Waterfall in fine Inca stonework, Tambomachay, Peru
Left: Waterfall in fine Inca stonework, Tambomachay, near Cuzco.
 
The Inca Empire and Spanish Conquest
     While Lake Titicaca (on the border with Bolivia) is an earlier and more important cradle of Andean civilizations, Cuzco Valley gave birth to the powerful Inca Empire. Archeology suggests that in a 700-800 AD military expansion, the Wari people may have settled the Cuzco Valley and become the Inca's ancestors. Quechua oral history says that the first Inca, Manco Capac, the son of the sun god (inti), founded the city of Cuzco in the 1100's AD. After 1430 AD, the Incas burst out of Cuzco and quickly imposed their culture from southern Colombia to central Chile. The Incas used their absolute rule and organizational genius to build vast terraces for growing food on the steep Andes mountains in a moderate climate, away from the dry desert coast and above the mosquito-filled Amazon Basin. The Incas developed textiles, pottery, metals, architecture, amazingly fitted rock walls, empire-wide roads, bridges, and irrigation, but never discovered the wheel, arch, or writing. Despite their amazing accomplishments, the Inca Empire lasted barely a century.
     Over in Europe, Catholic Pope Alexander divided Africa and Brazil to Portugal, and gave the Americas to Spain. With Church approval, Spanish fortune hunters accompanied by priests sought riches in the Americas. With lucky timing, conquistador Francisco Pizarro arrived in 1532 at a moment that found the Incas vulnerable from a just-ended civil war. With just a few dozen conquistadors bringing superior weoponry,  horses, and guile, Pizarro captured the Inca Emperor Atahualpa at Cajamarca. Despite receiving a fabulous a gold-filled room as ransom fulfillment, Pizarro soon killed Atahualpa. After realizing that the Spanish were here to stay, the successor Inca Emperor, Manco, met with fellow Inca chiefs at Lares in Spring 1536 to plan a rebellion, raising an army of 100,000 to 200,000 to surround Cuzco against just 190 Spaniards (including 80 on horses). Despite vastly superior numbers, their clubs, spears, slingshots, and arrows were no match against armored and mounted Spanish Conquistadors brandishing steel swords. Manco Inca's rebellion was ultimately unsuccessful, and he was forced to retreat to Vilcabamba in the Amazon jungle, where he was killed in 1544. In 1572, the Inca Tupac Amaru organized another rebellion, but was also defeated and executed by the Spaniards. The Spanish Conquest lasted 40 years, from the ambush of Inca Atahualpa at Cajamarca, to Tupac Amaru's beheading.
     Sadly, the almost-socialistic system of the Inca was now destroyed by the cruelty of feudal Europe. The "Indians" (now known as Andeans or campesinos) were now triply-exploited, by 1) their native chief (curaca), 2) their Spanish governor (encomendero), and 3) their Spanish priest, who all exacted undue tribute payments. The Incas' mita system of forced labor for the common good was misused by the Spanish for mining gold and silver for the Crown. Eventually the Spanish forced 80% of the former Inca Empire to work for tribute, mines, or textile mills, stopping just short of slavery. After the Spanish Conquest, Peru's population declined from 7 million to 1.8 million due to disease, war, famine, culture shock, and demoralization. [Reference: The Conquest of the Incas, by John Hemming, 1970.]
     You may be surprised to learn that Peru's greatest native legacy to the world is the potato plant, which is now a staple crop spread world wide.

Corn, or maize, is native to the Americas
Left: Corn, or maize, is native to the Americas, and Peru grows cobs with especially large kernels.

 

Quinua grain, Peru
Above: Quinua, a plant native to the Andes, has been a staple grain since before Inca times.

Andean dog, Aguas Calientes, Peru
Left: Peruvian hairless dog in Aguas Calientes, Peru. This pet breed is also known as Peruvian Inca Orchid ("PIO") (in English); "Perro sin pelo del Peru" (Spanish); "Mexican Hairless" (in Mexico);  "khala" (Bolivian Quechua meaning 'without clothing') and "caa allepo" (Peruvian Quechua meaning 'without vestment').  Only recently did the American Khala Association adopt a standard for this hairless hound which is indigenous to Latin America from Mexico throughout Central and South America. Its body is furless, gray and wrinkled. A sharp red tongue hangs from its long and pointy snout. Atop its head stands a scant clump of hair, Mohawk-style.
    Humans probably brought this canine to the Americas 2,000 to 3,000 years ago during the migration from Asia across the Bering Strait. Ceramics from pre-Incan cultures show these dogs growling, giving birth, suckling and copulating. The Inca and other pre-Columbian cultures highly valued this breed, which is now surging in popularity in the United States and Europe, but ironically declining in status in Peru.

Andes highland village & fields near the Vilcabamba Range, Peru
Above: Andes highland village & fields near the Vilcabamba Range.

03PER-04-30-Chinchero.jpg
Chinchero is a town built on the ruins of the summer palace of one of the great Inca rulers, located in the Sacred Valley of the Incas (Urubabamba Valley). An historic Spanish church is integrated into ancient Inca stonework


Moray:  Pre-Inca Experimental Agricultural Terraces

Ancient experimental agricultural terraces of Moray, Peru.
above: Ancient experimental agricultural terraces of Moray. (This image also available in vertical format.)

agave plants and farmland on our way from Moray to Salinas, in the Urubamba Valley, Peru
Above: We walk past agave plants and farmland on our way from Moray to Salinas, in the Urubamba Valley (also known as the Sacred Valley).

03PER-06-09-Moray.jpg
Above: We contemplate the ancient experimental agricultural terraces of Moray.


Inca Salt Pans at Salinas:

Ancient Inca salt pans at Salinas, Peru


Above: Salinas salt mines above the Urubamba River.

Ancient Inca salt pans at Salinas, Peru
Left: Since Inca times, workers have redirected a salt-laden spring onto these extensive terraces for evaporation into salt. At a small mill, workers add iodine to the salt and package it into different grades of purity.


Above: Salt bags produced at Salinas.

Ancient Inca salt pans at Salinas, Peru
Above: A woman in a red dress follows a many carrying a bag of salt at Salinas.

Ancient Inca salt pans at Salinas, Peru
Left: stairstep terraces of the salt pans of Salinas.
 

  Below: A river flows around the salt pans of Salinas.
Ancient Inca salt pans at Salinas, Peru

Ancient Inca salt pans at Salinas, Peru
Above:  Salt terraces at Salinas.

Ancient Inca salt pans at Salinas, Peru
Above:  Workers are dwarfed by the scale of the salt terraces at Salinas.


Lares to Patacancha Trek:

This moderately strenuous trek through rugged, little-visited country crosses passes at 13,800 and 14,200 feet. A five hour bus ride from Cuzco took us to Lares, where some of us soaked in the developed hot springs. Llamas and horses carried our loads, and we camped at 12,500 feet for two nights.

School girls in the mountains of Peru
Left: School girls in the mountains of Peru.
 
 
 

These school children walk 6 miles each way to school, in the Andes Mountains of Peru
Left: We met school children who walked 6 miles each way to school.

Weaver, Peru
Above: This woman said she weaves for a month on a rug which she sells for only $35 US. Her village is too many miles up into the mountains for the government to extend electric lines, and she subsists on raising alpacas much as did her Inca ancesters.

Domesticated alpacas in a village at 12,000 feet
Left: Domesticated alpacas in a village at 12,000 feet.

Nevado Terihuay (17,500 feet), Peru
Above: We climbed towards a pass beneath Nevado Terihuay (17,500 feet).

Nevado Terihuay (17,500 feet), Peru
Left: Nevado Terihuay rose 4000 feet above us.

wild Ibis birds, Peru
Above: A flock of 30 wild Ibis birds flew over the pass.

Alpine marsh plants
Left: Some remaining alpine swamps still support native mound plants and nourish migrating birds. However, I noticed several places where locals were ripping out the native asters and mound plants to allow grass to grow for their alpacas and sheep. Humans have lived in and modified these summer pastures for generations, changing the character of the fragile land. As a result, trekking in Peru (as in Nepal) is more of a cultural exploration than a wilderness odyssey, except for the views of magnificent wild peaks.

The puna, high alpine grasslands of Peru
Above: Descending through the puna, the high alpine grasslands (an ecological niche like the alps, the high pastures of Switzerland).

Young alpaca shorn with a mohawk
Left: Young alpaca shorn with a mohawk.

Young women in their colorful everyday clothes, Andes highlands Peru
Above: Young women in their colorful everyday clothes.


Woman on sidewalk in Huaraz, Peru   Left: Our visit to Peru coincided with its presidential election on May 28, 2000, and election signs seem to cover the brick walls everywhere.
 

President Fujimori, Three-Term President
On election eve in May 2000, my wife Carol and I joined the thriving crowds of Cuzco's night life who bustled without incident around the intimidating police clad in full riot gear who surrounded the main square. Although Peru is officially democratic, the sole opposition candidate, Toledo, protested alleged poll-rigging by dropping out of the presidential race, leaving Fujimori for a third term, making him the most senior leader in the Americas after Cuba's Fidel Castro. Corruption allegations heightened after Fujimori's intelligence chief Montesinos was caught red handed on video, and in November 2000 Fujimori resigned from office and fled to Japan. Although he ruled more autocratically than democratically, the United States plus many Peruvians appreciated Fujimori for eliminating the Maoist "Shining Path" terrorist organization, improving Peru's economy, building schools, and expanding electricity to rural areas. However, Peru's campesinos (country people) felt more hurt than helped by Fujimori's austerity programs, and would have voted for Toledo.

President Toledo, as of 2003
Toledo rose from poverty to become a Stanford-trained economist, and in 2001 proudly became Peru’s first democratically elected President of Andean descent. Unfortunately, his campaign promises to reduce poverty and create jobs failed to bear fruit. When I returned in May 2003, campesinos, teachers, truck drivers, and health workers were striking (peacefully) every week. One day I witnessed the main Avenue del Sol in Cuzco fill with thousands of peacefully striking teachers (maestros) plus another group. On day 7 of our 8-day Huayhuash Trek, we heard on the radio that campesinos had blocked most major highways with rocks and felled trees for the past 2 days, which might block our bus returning us to Lima. Upon learning this, our energetic guide Koki ran for 9 hours round trip to the nearest phone to confirm that our bus had already driven to our meeting point 2 days early to avoid strikers! Toledo declared a national emergency on May 27 and reopened the roads, allowing us to keep our original schedule. This national emergency put about half of the country under the control of the military and weakened many civil rights, allowing the government to detain protesters and enter homes without search warrants. President Toledo desperately reshuffled his cabinet in June 2003, which did nothing to help his minimal control over Congress. Our three different guides in Cuzco, Machu Picchu, and Huaraz all yearned again for the strong, effective hand of Fujimori.

Peru's Economy as of 2003
Today, the upper classes in Peru mainly earn their income from exports of gold, copper, zinc, natural gas, textiles, and agricultural products. Strong exports in 2002 gave Peru a trade surplus for the first time in over ten years. From 2001 to 2003, Peru has experienced low inflation, good economic growth, and a thriving black market, at the expense of heavy regulation, worker dislocation, and social unrest. There is a large disparity between rich and poor, and half the country lives on less than $2 a day. The "Andean Trade Promotion and Drug Eradication Act" gives Peru preferential tariffs to the U.S. market and boosts agricultural and textile exports, but also suppresses the livelihood of poor Coca leaf farmers, whose traditional product dates from pre-Inca times.

Despite the ever changing situation in Peru, I highly recommend travelling there as long as you allow a couple of extra days for possible scheduling delays in transportation.

PERU Page 1/4: Overview / Cuzco Area

Copyright 2000, 2003 by Tom Dempsey. Photographs or text may not be copied without permission.
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Peru Index  1 ~ 2 ~ 3 ~ 4 :
Page 1: Cuzco Area; this page):  Overview / Cuzco / The Wari People / Inca Conquest / MoraySalt Pans at Salinas / Lares Trek / Fujimori, Toledo, & the Economy
Page 2: Inca Trail to Machu Picchu ~ Page 3: Cordillera Blanca: Trekking Season & Climate / Chavin / Santa Cruz Trek / Inca Legacies
Page 4: Cordillera Huayhuash: Altitude Acclimatization / Climate/ Touching the Void / Amazon Source

 (If some images fail to load, click REFRESH or RELOAD in your internet browser.)


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